Among all the Chinese New Year goodies, this moist, delicious and highly addictive cake remains the favourite of many. The Pine Garden’s 40-year-old family recipe includes fresh egg yolks, premium quality butter, along with a unique blend of spices and a nip of alcohol, resulting in a rich aromatic cake like no other. :::::::: Block of 6" x 5.5" (Large Size). Collection available from 17 Jan to 27 Jan '25 ::::::::
Advance Notice: 3 days